Hi, I'm Helen. I share easy, nutritious, seasonal, flexitarian recipes, often with a British-Jewish twist. Expect a weekly dose of delicious dinner ideas, news and positivity!
Hello my friend, and welcome to my final email of 2025! π³
Yes, I know there's a few weeks left, but my plan for the rest of December is to enjoy Chanukah with my family, and then take some time to regroup, refresh and make plans for 2026. So I'll see you again in January raring to go!
In the meantime, here's a rundown of some highlights from the past 12 months:
51 email newsletters, sharing delicious tried-and-tested recipes, seasonal fruit and veg guides, healthy eating tips, information about Jewish festivals and traditions, and much more. Browse the newsletter archive online, here.β
Literally thousands of comments and messages on FaceBook and Instagram, all liked, shared or replied to personally π
Almost 6000 pins shared on Pinterest - join me there to get my recommendations in your feed.
And behind the scenes...
Countless hours spent researching, cooking, baking, tasting, refining recipes, taking photos, and putting it altogether, just for YOU!
Cheers and L'Chaim to a year full of good things!
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A big thank you!
Of course I couldn't do it without YOU, so here's a huge THANK YOU to everyone who's subscribed, read the emails, cooked the recipes, sent me messages, commented on FB, shared my posts, bought me a cuppa, and generally been here and been awesome!
I'm sure you're aware that Chanukah starts in just a few days. The first candle is lit this Sunday evening, 14 December. So I'd like to wish everyone a Chanukah Sameach - a very happy Chanukah indeed!
May your lights be bright, your latkes be crispy, and your maoz tsur be tuneful and harmonious. I hope this Chanukah is a joyful time that brings 2025 to a happy and uplifting end.
But first, my final email Shabbat Shalom of 2025! I can't believe this year has gone by so fast. I'm definitely ready to take some time to breathe and realign myself before the start of 2026, and I fully intend to get started on that this Shabbat!
I hope that you and yours have a wonderful Shabbat, that brings love, joy, happiness, health, peace and all the good things in heaven and earth! May the next few weeks be everything you wish, filled with blessings and celebration.
Wishing Shabbat Shalom - a Good Shabbos! - to one and all. With much love, Helen x.
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Family, friends and food are three of lifeβs most important things. Letβs celebrate them!
Hi, I'm Helen. I share easy, nutritious, seasonal, flexitarian recipes, often with a British-Jewish twist. Expect a weekly dose of delicious dinner ideas, news and positivity!
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Hello again my friend! Holiday season is very nearly upon us, and I'm here to remind you that you donβt need travel plans to start eating like youβre on holiday. Below I've set out my top tips for holiday dining at home, but first... Shabbat recipe of the week - avocado, orange & watercress salad with olives This is absolutely one of my all-time favourite salads. It was one of my Mum's recipes, and it never fails to delight. The citrussy fruit is the perfect foil to the creamy avocado, and...
Hello my friend, and happy July! The summeriest of the summer months began yesterday, and there's a huge variety of fruits and vegetables in season. More on that below, but first... Shabbat recipe of the week - halva ice-cream pie! Since these Shabbat recipes have proved so popular they're getting moved up the running order! This week's delight is the amazing 10-minute halva ice-cream pie. With just three simple ingredients, you can make it dairy or parve, and this delicious frozen dessert...