Hello September! Seasonal produce and RH recipes.


Hello again my friend!

September is here! You can feel it in the air already - the crisper mornings and cooler evenings that call for a cosy scarf. The golden light that bathes the leaves as they slowly change to their Autumn colours. And the new season's produce that's appearing in the shops for delicious late Summer/early Autumn meals!

Below I've gathered together some recipes that are perfect for sharing at YomTov or any time, that make the best of September's fresh and delicious fruits and vegetables. But first, here's some idea of what to look out for when browsing the supermarket aisles, or your local greengrocers, farm shops or markets.

Veg - Beetroot, Broccoli πŸ₯¦, Butternut Squash, Cabbages πŸ₯¬, Carrots πŸ₯•, Cauliflower, Courgettes πŸ₯’, Kale, Kohlrabi, Leeks, Marrow, Parsnips, Pumpkins πŸŽƒ, Spinach, Sweetcorn 🌽, Swiss Chard, Tomatoes πŸ… and Turnips.

Fruit - Apples 🍏, Blackberries, Damsons, Figs, Greengages 🍈, Melons, Pears 🍐, Plums and Raspberries.

There are also still lots of fresh herbs about - my garden plot is overflowing with basil, parsley, chives, lovage and many more, so be generous with the fragrant foliage while the going's good!

Seasonal recipes for YomTov or everyday

These recipes are all so scrumptiously seasonal you'll want to eat them everyday, but they're just as much at home on a special YomTov menu. So keep these in mind with your forward planning.

  • ​Classic French carrot salad​
    ​
    A deceptively simple traditional French dish that's a great starter or side dish with almost anything. Crunchy and delicious!
  • ​Heirloom tomato salad​
    ​
    Olives, fresh basil and sumac bring out the gorgeous flavours of ripe and juicy heirloom tomatoes in this lovely salad.
  • ​Autumn slaw with honey-yogurt dressing​
    Shredded veg in a tangy, spicy, sweet and creamy dressing. What's not to love! Use soya yogurt to keep it parve.

If you're in the mood for more salads, check out this list of my Top 10 late summer salads for a Rosh Hashanah menu​

Find plenty more delicious seasonal recipes at family-friends-food.com​

More Rosh Hashanah preparations

If you're getting a head start on your RH prep, you can browse all of my Rosh Hashanah recipes, articles and ideas here.​

You'll find a curated list of our favourite Rosh Hashanah sweet treats and desserts here.​

And a selection of over 80 sweet and savoury recipes incorporating the simanim - symbolic foods - can be found here.​

The recipe and instructions for my ICONIC head-of-a-fish cookies, are right here 🐟

PLUS, don't forget that you can snag a copy of my ebook Entertaining Guests with Special Diets for the bargain price of Β£10 by using code JUSTATENNER at checkout. It's a great resource that makes it easy to plan menus, cook and host diners with diverse needs.

Shabbat Shalom

Yes, September is here, the seasons are turning, and it's time to get ourselves ready, physically and mentally, for the cooler months ahead. I hope this weekend gives you time to pause, breathe, and prepare for what's coming.

May this Shabbat bring us all happiness, health, peace and blessings. Wishing a Shabbat Shalom - a Good Shabbos! - to everyone.

With love, Helen x.

TEA FUND!

All my cooking, recipe-writing, photography, research - even this newsletter! - is fuelled by TEA! So every cuppa you provide is very much appreciated! πŸ™

​You can buy me a cuppa here β˜•οΈ Thank you!

NEWSLETTER ARCHIVE

If you've ever searched your inbox to find a recipe link, recommendation etc, you can now find the Family-Friends-Food newsletter archive here.
(It currently goes back to November 2024 but more will be added soon!)

Family Friends Food, Unit 138524, PO Box 7169, Poole, Dorset BH15 9EL
​Unsubscribe Β· Preferences​

Family Friends Food

Hi, I'm Helen. I share easy, nutritious, seasonal, flexitarian recipes, often with a British-Jewish twist. Expect a weekly dose of delicious dinner ideas, news and positivity!

Read more from Family Friends Food
Overhead image of chocolate-coated tahini date truffles, some plain, some sprinkled with sesame seeds, some with desiccated coconut and some with cocoa powder, on a blue and white patterned plate. The plate is partly resting on a cream coloured cloth with

Hello my friend, Tomorrow, 21 November, is World Hello Day! This annual global event began in response to the Yom Kippur War between Egypt and Israel in 1973. On World Hello Day, everyone is encouraged to greet at least 10 others with a cheery 'hello'. The organisers hope that these simple greetings will encourage the use of communication rather than force to settle conflicts. World Hello Day has been observed in 180 countries, as a small way to express a sincere wish for world peace. I hope...

Hello again my friend! Is there anything better on a cold, grey, November day, than entering a warm and cosy kitchen, filled with the aroma of a delicious dinner as it burbles away on the stove or in the oven? These are the days when I get the dinner on early, and the kitchen really does become the heart of the home. Pop the kettle on and browse a cookbook while your ingredients turn themselves into something tasty and nutritious. Hearty Winter meals always soothe the soul in a way that a...

Hello there my friend! November is here, and Summer is but a distant memory. And while you may think that there's not much growing locally these days, you couldn't be more wrong! Even as we slide towards Winter, local farmers are still hard at work providing us with delicious fruits and vegetables, including: Fruits and nutsApples 🍎, Cranberries, Elderberries, Pears 🍐, Persimmons (Sharon fruits), Quince, Chestnuts 🌰. VegetablesBeetroots, Brussels sprouts, Butternut squash, Cabbage πŸ₯¬, Carrots...