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Hi, I'm Helen. I share easy, nutritious, seasonal, flexitarian recipes, often with a British-Jewish twist. Expect a weekly dose of delicious dinner ideas, news and positivity!
Hello again my friend! Is there anything better on a cold, grey, November day, than entering a warm and cosy kitchen, filled with the aroma of a delicious dinner as it burbles away on the stove or in the oven? These are the days when I get the dinner on early, and the kitchen really does become the heart of the home. Pop the kettle on and browse a cookbook while your ingredients turn themselves into something tasty and nutritious. Hearty Winter meals always soothe the soul in a way that a...
Hello there my friend! November is here, and Summer is but a distant memory. And while you may think that there's not much growing locally these days, you couldn't be more wrong! Even as we slide towards Winter, local farmers are still hard at work providing us with delicious fruits and vegetables, including: Fruits and nutsApples π, Cranberries, Elderberries, Pears π, Persimmons (Sharon fruits), Quince, Chestnuts π°. VegetablesBeetroots, Brussels sprouts, Butternut squash, Cabbage π₯¬, Carrots...
Hello again my friend! Hands up who's switched over to a hot breakfast? ππ»βοΈ I actually made the change a few weeks ago. It's pretty cold now in the morning, and while yogurt, fruit and granola was fine in the summer, these days I need something that will warm me up from the inside. Bring on the steamy bowls of porridge and hot buttered toast! To add a burst of flavour and a pop of colour to my breakfast plate, I've also started making chia jam. This gorgeous fruity spread has only two...